Products

Masoor Dal

Masoor Dal is a nutritious and flavorful legume known for its earthy taste and quick-cooking nature. Retaining its natural outer skin, this dal is a great source of dietary fiber and plant-based protein, making it an excellent choice for health-conscious individuals. It’s commonly used in soups, stews, and traditional Indian dishes, offering a rich, hearty flavor and a slightly firm texture.

Sustainably sourced and carefully packed, Whole Masoor Dal ensures freshness and nutritional integrity in every grain. Whether used in simple home meals or gourmet recipes, it brings authenticity and nourishment to every plate, supporting a wholesome and balanced diet.

Chana Dal

Chana Dal is a kitchen essential known for its rich flavor, golden color, and consistent quality. Derived from the finest split chickpeas, this dal is thoroughly cleaned and processed to preserve its natural taste and nutritional value. It’s an excellent source of protein and dietary fiber, making it ideal for balanced, healthy meals.

Perfect for a variety of Indian dishes like dal fry, soups, stews, and curries, Premium Chana Dal adds a creamy texture and depth to every recipe. Its uniform size and quick cooking time make it a favorite among home cooks and professional chefs alike.

Urad Dal

Urad Dal is a staple lentil known for its creamy texture and subtle flavor. Split and hulled for quicker cooking, it offers a smooth consistency that enhances a variety of traditional recipes. Rich in protein, fiber, and essential nutrients, it supports a balanced and wholesome diet.

Perfect for dishes like idli, dosa, vada, and traditional dals, Split Urad Dal blends seamlessly with spices to create light yet satisfying meals. Its quick-cooking nature and digestibility make it a favorite in both household kitchens and commercial kitchens alike.

Moong Dal

Moong Dal is crafted to perfection, combining the goodness of nature with modern agricultural techniques. Sourced from the finest moong beans, our dal is meticulously processed to retain its nutritional value and delicate flavor, making it the perfect addition to your everyday meals.

With a focus on quality, sustainability, and customer satisfaction, RMC Agro Products ensures that each pack of Split Moong Dal is free from impurities and packed with essential proteins, vitamins, and minerals. Whether you’re preparing a wholesome curry, soup, or snack, our Split Moong Dal offers a rich, healthy, and authentic taste that brings the best of tradition to your kitchen.

Toor Dal

Toor Dal offers a clean, smooth texture and appealing appearance, making it a popular choice in Indian households. The polishing process removes the outer layer of the dal, giving it a glossy finish and reducing cooking time—perfect for busy kitchens. Known for its mild flavor and versatility, it’s ideal for preparing a wide range of comforting dishes like sambar, dal tadka, and khichdi.

Carefully sourced and hygienically processed, Polished Toor Dal ensures uniformity and consistent quality in every pack. It is rich in protein and essential nutrients, making it a nourishing addition to daily meals while maintaining the taste and texture families love.

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